Seasonal Truffle Ingredients
Do you see a truffle in your box or flight you’re not sure of the filling flavor? Here’s your key!
Pumpkin Spice Caramel
Shell: 75% Organic Dominican Chocolate, Organic Cane Sugar
Filling: Heavy Cream, Butter, Organic Cane Sugar, Organic Cinnamon, Organic Ginger, Organic Nutmeg, Organic Allspice and Organic Cloves
Cinnamon Ganache
Shell: 75% Madagascar Chocolate
Filling: Coconut Milk, Invert Sugar, 75% Dominican Republic Chocolate, Cinnamon, Maldon Sea Salt, Vanilla Extract
Apple Cider Vinegar Caramel
Shell: 75% Organic Dominican Chocolate, Organic Cane Sugar
Filling: Heavy Cream, Butter, Organic Cane Sugar and Organic Apple Cider Vinegar
Strawberry Ganache
Shell: 100% Tanzanian Chocolate
Filling: 75% Dominican Chocolate, Organic Cane Sugar, Organic Coconut Cream, Invert Sugar, Salt, Vanilla Extract & Freeze Dried Strawberries
Prickly Pear Pâte de Fruits
Shell: 75% Dominican Chocolate
Center: Organic Cane Sugar, Prickly Pear Juice, Invert Sugar, Pectin & Citric Acid
Topping: Sugar & Nopales Cactus